Bubbe’s Best Easy Pumpkin Bar Recipe with Cream Cheese Frosting
Fran Wiedenhoeft, the architect of this site and the recipes in it, is affectionately known as Bubbe to her grandsons. Every Thanksgiving, after the last pie filling was finished and the pies had been filled, Bubbe would be left with a few cups of pumpkin from the pumpkins she had baked and scraped clean after […]
Strawberry Cheesecake Parfaits
Layers of creamy cheesecake filling, fresh strawberries, and crunchy graham cracker crumbs in a glass. Quick, no-bake, and elegant. Ingredients: 1 cup cream cheese 1/2 cup whipped cream 1/4 cup sugar 1 cup strawberries, sliced 1/2 cup graham cracker crumbs Preparation: Beat cream cheese, whipped cream, and sugar until smooth. Layer crumbs, cheesecake filling, and […]
Classic Lemon Bars
A buttery shortbread crust topped with tangy lemon filling. These bars are easy to make and perfect for any occasion. Ingredients: 1 cup flour 1/4 cup sugar 1/2 cup butter 2 eggs 3/4 cup sugar 2 tbsp flour 1/4 cup lemon juice Zest of 1 lemon Preparation: Mix flour, sugar, and butter; press into baking […]
Decadent Chocolate Lava Cake
Individual chocolate cakes with a gooey molten center. Serve warm with vanilla ice cream for a restaurant-quality dessert at home. Ingredients: 1/2 cup unsalted butter 4 oz dark chocolate 2 eggs 2 egg yolks 1/4 cup sugar 2 tbsp flour Preparation: Melt butter and chocolate together. Whisk eggs, yolks, and sugar; add chocolate mixture and […]